Food

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Dawn till Dusk

We serve breakfast, brunch and a diverse offering of African cuisine.

After dark, head upstairs to UTU lounge for unique cocktails, Kenyan ales and tapas-style plates to complete your experience.

Freshest Ingredients

At Kafe UTU we focus on freshness and authenticity!

True to Origins

From Liberia to Kenya, Morocco to Lagos, our African dishes originate from Monrovia, Marrakech, Malindi and beyond.

African Dishes

African DISHES

Nigerian Fiery Peppered Pork Stew

Black angus pork belly, charred Peppers, habanero, smoked fish. Served with coconut rice and mango salsa.

African DISHES

Swahili Fish Curry

Red Snapper, Tamarind, Coconut Milk, House Curry Paste & Habanero. Served with Kachumbari & Coconut Rice.

African DISHES

Liberian Peanut Chicken Stew

Sakura Chicken Thigh, Natural Peanut Butter, Smoked Fish & Habanero. Served with Jasmine White Rice.

Goat Curry

Fresh Goat Meat, House Curry Paste & Habanero. Served with Coconut Rice.

Liberian Peanut Chicken Stew

Sakura Chicken Thigh, Natural Peanut Butter, Smoked Fish & Habanero. Served with Jasmine White Rice.

Smokey Cassava Leaf with Marinated Chicken Thigh

Cassava Leaf, Chicken Thigh, Smoked Fish & Habanero. Served with Jasmine Rice

Bessara Soup with Harcha (Semolina Scone)

Fava Beans Potage, Mirepoix, Garlic Confit & House Spice Mix

Moroccan Lemon Chicken Tagine

Marinated Chicken, Olives, Saffron, Charred Onions, Quinoa, House Pickled Lemon. Served with Quinoa.

Swahili Fish Curry

Red Snapper, Tamarind, Coconut Milk, House Curry Paste & Habanero. Served with Coconut Rice.

Matoke

Ugandan Plantain Stew with Mirepoix, Natural Peanut Butter & House Herb Butter. Served with Jasmine Rice.

Lamu Stingray Stew †

Fresh Stingray, House Rempah, Roasted Coconut Sauce. Served with Coconut Rice.

Macadamia Goat Stew †

Fresh Goat Meat, Habanero, Mirepoix, House Spice Mix & Roasted Macadamia Nuts. Served with Jasmine Rice.

† = Dinner only

Brunch

Brunch

Tropical
Cloud 9

Light Quinoa & Chia Seed Pudding, Greek Yogurt, Tropical Fresh Fruits, Caramelized Banana, Roasted Almonds, Pure Maple Syrup.Available Weekends only.

Brunch

Ricotta Hotcakes

Ricotta Cheese, Hokkaido Milk, Fresh Mixed Berries, House Infused Cardamom Maple Syrup, Icing Sugar & Vanilla Bean Ice Cream. Available Weekends only.

Brunch

Pulled Pork Breakfast

Fresh Pork Shoulder, House Smoked BBQ Sauce, Spice Mix, Curried Avocado, Corn Salsa, Poached Barn Egg & Potato Hash. Available Weekends only.

Brunch

UTU Bowl

Quinoa, Orange Zest Pickled Carrots, Apple Cider Pickled Red Cabbage, Fresh Kale, Marinated Goat Cheese, Sous Vide Egg,  Roasted Butternut Pumpkin, Fresh Avocado & Spiced Pumpkin Seeds. Available Weekends only.

Pulled Pork Breakfast *

Fresh Pork Shoulder, House Smoked BBQ Sauce, Spice Mix, Curried Avocado, Corn Salsa, Poached Barn Egg & Potato Hash.

Eggs Benedict *

Sourdough Toast, Streaky Bacon, Poached Barn Eggs, Hollandaise Sauce & House Made Dukkha Mix (Coriander, Cumin, White & Black Sesame Seeds).

Eggs Royale *

Sourdough Toast, Smoked Salmon Trout, Hollandaise Sauce, Poached Barn Eggs & House Gremolata (Lemon Zest, Capers, Gherkins & Fresh Parsley).

UJI

Kenyan Porridge with Ragi Flour, Chia Seeds, Quinoa, Yoghurt & Natural Peanut Butter.

Tropical Cloud 9 *

Light Quinoa & Chia Seed Pudding, Greek Yogurt, Tropical Fresh Fruits, Caramelized Banana, Roasted Almonds, Pure Maple Syrup.

Curried Avocado with Raw Garlic Toast *

Fresh Avocado, Red Curry Paste, Raw Garlic, Sourdough Toast, Cassava Chips, & Arugula.

Maharagwe

East African Bean Stew made with Fava Beans, Coconut Cream, Mirepoix, Bacon, Paneer, Smoked Pork Sausage & Barn Egg.

Ricotta Hotcakes *

Ricotta Cheese, Hokkaido Milk, Fresh Mixed Berries, House Infused Cardamom Maple Syrup, Icing Sugar & Vanilla Bean Ice Cream.

UTU Bowl *

Quinoa, Orange Zest Pickled Carrots, Apple Cider Pickled Red Cabbage, Fresh Kale, Marinated Goat Cheese, Sous Vide Egg, Roasted Butternut Pumpkin, Fresh Avocado
& Spiced Pumpkin Seeds.

* = Weekends only

Pastry

Pastry

Malindi Halwa

Malindi’s Sultana’s Comfort Food - Swahili Mochi Made with Fresh Dragon Fruit Juice, Hazelnuts & Cashew Nuts, Macadamia, Pistachio with Malindi Spices, Dukkha Filo, Coconut Yogurt.

Pastry

Mahamri

Swahili Coast Fried Bread with Coconut Flakes & Cardamom.

Pastry

Nakupenda

Kenyan Donut Topped with House Soft Serve.

Pastry

Lush Carrot Cake

Rich UTU Style with Citrus Cream Cheese Frosting.

Mahamri

Swahili Coast Fried Bread with Coconut Flakes & Cardamom.

UTU Soft Serve

New flavours daily.

Nakupenda

Kenyan Donut Topped with House Soft Serve.

Lush Carrot Cake

Rich UTU Style with Citrus Cream Cheese Frosting.

Malindi Halwa

Swahili Mochi Made with Fresh Dragon Fruit Juice, Hazelnuts & Cashew Nuts, Macadamia, Pistachio with Malindi Spices, Dukkha Filo, Coconut Yogurt.

Going Bananas Bread

Lot's of Bananas, Whipped Cream, Chocolate Feuilletine, Fresh Berries

Chokoleti

Dark Chocolate, Amaranth Flour, Walnut & Quinoa Flour.

Apricot & Pistachio Harcha (Scone)

Charred Apricot, Roasted Pistachio, Semolina, Natural Maple Syrup.

Utu Dome

Dark Chocolate, Creme de Patissiere, Pink Peppercorn, Raspberry Liquor, Cayenne Pepper, Fresh Seasonal Berries.

Phew, feeling thirsty?

Our dishes pair wonderfully with our African cocktails, Kenyan ales, or bespoke sipping gin.